We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
We have a small, family operated farm raising free-range and pastured chicken, heritage breed lamb, heirloom vegetables, and bees.... [more]
We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.
Cold pressed juice made from local and organic produce. Our juice is raw and flash frozen upon pressing.... [more]
We're an energetic family farm growing 10 ares of high quality organic vegetables. We serve our greater community by offering over 100 varieties of vegetables and berries at the St.... [more]
We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]
Good Life Valley Farm is springing into its SEVENTH annual CSA with its purpose being more prevalent than in previous years.
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
We're a small family owned vegetable farm in Barnet Vermont. We grow organic strawberries, raspberries, blueberries, and a wide variety of regional and heirloom vegetables.... [more]
We are a small diversified producer of organically and sustainably grown vegetables, eggs, poultry, maple syrup and value-added products including jams, pestos, salsa, etc.... [more]
Houde Family Farm is run by a family of eleven. We are a certified organic dairy farm that also raises organic veal ( not certified ) , Heritage breed pigs, poultry and lambs.... [more]
Born in 2006, Pitchfork Farm has grown to produce on roughly 16 acres of wonderful loam soil in Burlington's beautiful Intervale.... [more]