We are converting to a Permaculture farm and will not be doing CSAs for farm tours until further notice.
Happy Hills Farm is a small farm just south of Charlotte, NC. We have 4 heritage breed ewe sheep of all ages and sizes and two pet Angora goats and one llama.... [more]
Downing Farms is a small, sustainably run farm in Rowan County. We grow a variety of vegetables and some fruits, such as green beans, okra, squashes, greens, tomatoes, potatoes, onions, melons and ber... [more]
Windcrest Farm is a USDA Certified Organic farm and greenhouse located in Monroe, NC. Windcrest supplies farmers and home gardeners with heirloom vegetable, flower, herb and fruit plants as well as... [more]
Cold Water Creek Farms serves Cabarrus, Stanley, and Rowan County, North Carolina and the surrounding region by providing healthy food that is grown using sustainable methods.... [more]
We are a small family farm. We offer a 12 week CSA. Located outside Wadesboro, NC, we conveniently serve South Charlotte to Pinehurst and Southern Pines.... [more]
Here at Crooked Row Farm, we strive every day to raise our crops and livestock in a manner that allows each species the ability to express the characteristics that species has been blessed with.... [more]
We are a 4 acre vineyard and 3 acre garden specializing in sustainable practices. At our farm stand, we sell our vegetables as well as other products grown or produced by friends and family, all from... [more]
Know Your Farms Tour offers farm tours in the 15 county Charlotte region of North Carolina. The tour is a great way to connect with local farmers and the local food systems throughout the region.... [more]
USDA Certified Organic Vegetables & Flowers: At Wild Hope Farm, we are passionate about bringing high-quality, organic food into our local communities through sustainable farming.... [more]
We are a small family farm that has been in Cabarrus County for over three generations. We have been in the produce business for about eight years now.... [more]
We are a small family farm that uses greenhouses and more traditional methods of growing in order to provide several varieties of fresh lettuce, herbs, and microgreens to farmers markets and restauran... [more]