My farm is in the process of becoming a permacultural forest farm. At present, I grow small volumes of black, red and yellow raspberries, blackberries, blueberries, strawberries, pears, peaches, pawp... [more]
We are a regenerative "wildstead". We try to take our planting directions from the land and follow more permaculture designs.... [more]
Our family has had over 25 years of experience growing a wide variety of produce. We have 15 acres devoted to vegetables, flowers, and grains.
We make fresh, ripened, & aged chevres by hand, right here, using only the milk from our own herd .... [more]
At Iron Holler Farm we raise pastured chicken, farm fresh eggs, vegetables and small fruits. We are dedicated to sustainability and bringing the best food to our local community.... [more]
Sirocco Ridge Farm LLC...sustainably and humanely grown livestock, no-till and innovative field raised beds, based on permaculture principles.... [more]
We are a small family-owned sheep farm located 30 miles S.W. of Lexington, KY. We have a 120 ewe flock of Katahdin sheep and a flock of laying hens.... [more]
We are the fifth generation of our family to live on and farm our land. Throughout the decades this farm has produced and sold eggs, cream, pork, beef, wool, and lamb meat.... [more]
Modern Heritage Farm is a small-scale vegetable, fruit, and livestock farm located in Glendale, Ky.... [more]
We milk registered Jersey dairy cows on a small family farm serving Fort Knox, Radcliff, Elizabethtown, Louisville and surrounding areas.... [more]
Husband and wife owned and operated, we raise many heritage breeds of animals and vegetables. American Bresse chickens, Red Wattle hogs, American Highland cows, Nubian dairy goats, and Red Bourbon tur... [more]