Between Two Locusts farm is a farm who in 2012 brought on and currently rotates Scottish Highland beef cattle on rolling NC mountain fields all year round.... [more]
We have a food buying membership where you can buy our products out of the public domain. Please call/text or email us with your full name and contact info so we can add you to our membership list, th... [more]
Dark Ridge Farms is the brainchild of a small family wishing to be the change they see in the world.... [more]
Tom and Denise Peterson have been farming organically together for the past 25 years. They now operate Blue Door Garden, a two-acre market garden in southwest Virginia.
Our five acre farm is committed to sustainability and diversity. We specialize in artisan breads, seasonal produce for our CSA members and local restaurants, along with handmade chocolates and herbs &... [more]
We are utilizing sustainable agriculture techniques, organic growing practices and we are working toward a completely sustainable farm in order to provide our customers with a product packed with the... [more]
We are a full time Alpaca Farm raising Alpacas from fiber quality to show quality. We welcome farm tours and enjoy teaching people about the Alpacas.... [more]
Thank you for choosing natural home grown products and supporting small farms and their communities.... [more]
Lil' Hat Farm is a family owned and operated farm established in 2016. We raise cattle as well as chicken and quail.... [more]
With annual and perennial crops in intensive production, plus eggs from pastured hens, our farm supplies ingredients for The Harvest Table Restaurant, southwest Virginia's leading local foods establis
Located in the rolling hills just outside the town of Glade Spring, this one time dairy farm covers 62 acres which is now home to our Arabian horses and organic gardens.
