Good food begins with good dirt. But good dirt isn't a goal in most farming enterprises. At best, the relationship between dirt and food is severed in modern agriculture; at worst, it's an adversari
Our family farm is small and continually growing. We are certified by the IDPH as a raw dairy. Our livestock is raised on grass and moved frequently to improve pasture, provide the best quality nutrit... [more]
We grow mostly heirloom varieties of vegetables, fruits and herbs along with hazel nuts and black walnuts.... [more]
Fresh Pasture Farms opened in April 2010. We sell pasture raised chicken, turkey, pork and 100% grass fed and finished beef.... [more]
Three Girls and A Tractor is our family produce business. My name is John Kopmann and I am in business with my wife Shari and our three daughters: Jamie, Sara and Katie.
We supply locally produced grass-fed goat and farm fresh eggs We do not take short cuts. We do not use hormones, chemical or steroids.... [more]
We are a family owned and operated Fresh Market Farm. Our farm grows a diverse produce line of Heirloom, Open-Pollinated, and Hybrid varieties.... [more]
We are a family farm featuring fresh fruit that you can pick! We grow strawberries, blueberries, blackberries, raspberries, loganberries, gooseberries, cherries, peaches and apples.... [more]
Lean, Farm-Fresh, Tenderly Farm Family Raised Pork Our meat is Free of Antibiotics, Free of Hormones and Missouri State Inspected to ensure quality from us to you.... [more]
Regenerative Life Farm is on a quarter of an acre with 52 vegetable beds and a flock of 240 laying hens.... [more]
Free range, organtically raised chickens, turkeys, eggs, ducks, meat goats. Also in season we have fruits and vegtables.... [more]
