Wild Mushrooms (Morels, Oysters, Chanterelle, Giant Puffball, Hen of the Woods, Porcini, Black Trumpet) and cultivated Mushrooms (Oysters, Shiitake, Lion's Mane, Wine caps) along with other seasonal favorites such as Fiddle Heads, Watercress, Dwarf Berries, Wild Grapes, Grape leaves, Zucchini flowers, Alfalfa sprouts, Mung Bean Sprouts, Arugula, radicchio, Spinach, and more.
Moira's mushrooms are delightful! I had never been a fan of mushrooms or even remotely interested in grocery store varieties but decided to try some from Moira after meeting her at our farmer's market.... [more]