Our market supplies, plants in the spring, to pumpkins in the fall of the year. We have 8 vendors and all our produce in locally grown.... [more]
We are experienced organic growers on a new "no-till", beyond organic farm. We grow using sustainable, long-term methods and are slowly building vegetable, fruit, nut and herb gardens using perma-cul... [more]
Shagbark Hickory Syrup made locally in rural Arkansas. We accept any size order, and usually can have it ready to mail out next day.... [more]
The Yellville Farmers Market was created to give the small farmer a local marketplace for their products, as well as to provide the community with access to its own growers and craftspeople.... [more]
We are a family that eats what we grow. So you can feel good about feeding our foods to your family.... [more]
I raise grass fed beef and lamb in the heart of the Ozarks. There are no hormones or anitibiotics used to produce these animals.... [more]
Grass fed Bison. No antibiotics, no growth hormones, no steroids. All Bison meat is state inspected by Missouri Department of Agriculture.... [more]
We are now offering state inspected poultry processing! We are a diversified family farm. Please visit our website for more information.
I am a veterinarian of 28 years, raising grass fed beef and lamb on my family farm. No antibiotic or hormones are used in the production of these animals.
Madison County Farmers' Market is Located at Gifford Lumber Company beginning April 27, 2012. Our Market is every Friday's from 2-6 pm.... [more]
We are a non-profit farmers/community market with vendors selling handmade crafts and local fresh produce.... [more]