U-pick season is typically end of june - beginning of august, open 7 days a week 7am-noon. $3 a pound.... [more]
We raise all natural grass fed beef. Selling beef by the whole, half. split half, or by the cut. we are raising Devon, Murrey Grey, and Shorthorn cattle all known for tenderness after attending a con... [more]
For more than 30 years, Purple Sage Farms has specialized in growing a wide range of organic herbs, greens, and vegetables.... [more]
We are an all natural u-pick Farm. We have raspberries, Concord grapes and table grapes at this time.... [more]
Shaun & Kris Steele have been raising honey (and kids) for almost 30 years. They now have over 3,000 hives that travel throughout Idaho, Montana, Wyoming, Oregon, and Washington pollinating crops and... [more]
Urban farm located on the Boise Bench growing hydroponic leafy greens. All non-GMO and grown with organic practices.... [more]
Hidden Springs Community Farm, Inc. -- continuing a 145-year tradition of farming in Idaho's Dry Creek Valley, we grow vegetables on 5 to 10 acres along Dry Creek with our long-term hope of expanding... [more]
Global Gardens is a program of the Idaho Office for Refugees. Global Gardens supports farmers from diverse backgrounds by providing access to land, training, and the local market.
I specialize in Angora goats. I sell well-skirted raw mohair fleece, washed locks, rovings, and yarn from the beautiful, shiny mohair fiber.... [more]
Wild Leaf's gardens are alongside the market stand so you can watch your produce grow, see how it is raised and harvested.... [more]
Earthly Delights Farm is a small-scale, urban farm in northwest Boise. We produce over 150 varieties of vegetables, fruits, herbs, seeds, and flowers, on just over 1 acre of land, and sell our produce... [more]
The best of both worlds an urban certified organic farm and CSA. Specializing in vegetables which supply a CSA program, Boise Farmers Market, the local Boise Co-op and restaurants.... [more]