Local Food near Shenandoah, pa
Blue Moon Acres Farm was started by Jim and Kathy Lyons in 1990 as a CSA (Community Supported Agriculture) farm, growing a small array of vegetables and greens at the home farm in Buckingham, PA.... [more]
This is not a farm or a retail business. Beehives in our Backyard. Beekeeping is a hobby for my husband.... [more]
Highspire Hills Farm, LLC is multi-generation family owned and operated. The farm produces eggs for home and farm to table restaurant use.... [more]
Hi! We're a NOFA-NY REAL Organic Project certified organic black dirt vegetable farm in Middletown, NY with multiple CSA pick-up locations, farmers markets, a self-serve farmstand.
The Wrightstown Farmers Market is a local, producer-only market supporting local farmers and producers, prioritizing sustainable farming practices such as organically grown produce and meats from anim... [more]
Our Farmers Market is a seasonal open air market featuring organic and conventional produce, grass fed beef, free range eggs, mushrooms, berries, honey, herbs, artisan breads, gourmet sauces, pastries... [more]
Healthy Harvest Farm is owned and operated by Dave Sandy and Sara Eckert. Together we have over 20 years of experience growing vegetables for families in Central Pennsylvania.... [more]
We are a urban, micro-farm offering freshly harvested greens, herbs, and seasonal produce through a flexible CSA model and through farmers markets.... [more]
The Pretzel Park Farmers Market, 4300 Silverwood St, in the Manayunk section of Philadelphia, is in its 14th season this year.... [more]
York Fresh Food Farms is a 501(c)(3) nonprofit organization created to reduce hunger in York County, PA, by growing safe, healthy food for people in need.
The Westfield Area CSA serves Westfield and neighboring communities, including Scotch Plains, Mountainside, Springfield, New Providence, Cranford, Plainfield, Rahway, and more.... [more]
Established in 1986 as a 100% natural, grass based cattle ranch. Lil Ponderosa has been offering grass fed and finished black Angus beef processed in a USDA-FSIS inspected facility --- for 40 years.... [more]