Otsego, Michigan

Welcome! We are a small family farm in SW MI located halfway between Grand Rapids & Kalamazoo. Please contact us before arranging a visit.... [more]

Battle Creek, Michigan

Green Gardens is a small 20-acre farm in Battle Creek Michigan, with 5 acres in vegetables, herbs, and flowers.... [more]

Allen, Michigan

Carpenter's Greenhouse is a family owned farm. Our 17.5 acre garden is certified organic. Since 1982, we have learned much about tasty varieties, freshness and quality.... [more]

Kirklin, Indiana

USDA certified organic vegetable farm. Open pollinated varieties, specialty tomatoes, lots of onions, and great hardneck garlic.

Grant Park, Illinois

Nature's Choice Farm is dedicated to raising animals naturally and humanely. We offer a full product line of pasture-raised chicken, turkey, beef, and pork and lamb.... [more]

Pembroke Township, Illinois

I believe that adaptation of sustainable agriculture systems, rebuilding local food systems and revitalization of the rural sector is the key to solving many serious and complex issues America faces d... [more]

Horton, Michigan

We are a family owned farm with many years of experience in sustainable farming. We believe by using sustainable farming practices we contribute to a healthy environment for future generations.... [more]

Spring Arbor, Michigan

Hearthstone Farm Market is a family farm that is open from mid July through October. We open the market season with seasonal fruits and vegetables starting with our own zuchinni, summer squash, and g... [more]

Benton Harbor, Michigan

Lake Breeze Organics is a family owned and operated Certified Organic farm located near the eastern shores of Lake Michigan.... [more]

Zeeland, Michigan

Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]

Orland Park, Illinois

Earth providing space to experience and honor the rhythms of seasonality in plant, insect and human life.... [more]

Hudsonville, Michigan

During COVID, we (like many others) did some pivoting and re-evaluating of our business. We are still growing greens on a very limited basis, but have shifted our focus more towards our farm-crafted... [more]