Naturally grown vegetables! We are a small, diversified farm utilizing sustainable organic and biodynamic growing methods.... [more]
Walbridge Farm is a 700 acre registered black Angus farm, located in Millbrook, New York. We have been selling our beef privately for many years, and decided to open a market to provide all natural an... [more]
Bunnell Farm is a fifth generation family-owned and operated business located in the Milton section of beautiful Litchfield, CT.... [more]
Ox Hollow farm is a diversified, family operated farm nestled at the gateway of Litchfield County.
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Cupola Hollow Farm has been in the Dunai family for 4 generations. Our farm consists of 59 acres that was a former dairy farm.
We are a small family owned farm located in the Connecticut River Valley. The farm has been in the family since 1927.... [more]
We are a small farm in Southold NY focused on growing premium berries, making award-winning jam, and raising mason bees.... [more]
Aradia Farm started in the backyard of the Templeton family in Southbury, CT nearly 20 years ago. For several years, we raised meat for personal use, expanding to family and friends.... [more]
Toplands Farm is located on ~650 acres in Roxbury, CT. Historically a dairy, the farm transitioned largely into hay production in the mid-90s while also raising beef, pork, and eggs for friends and f... [more]
Daffodil Hill Growers represents the third generation of farming for the Blersch family. At a time when milk and eggs were delivered to homes each week my grandfather and great grandfather were chicke... [more]
Certified organic produce and flowers, duck eggs and goose eggs, honey, and a variety of sauces and pickles made with our own produce.... [more]