I raise many varieties of organic vegetables in small plots in the town of Durham, including herbs, dahlias, and heirloom tomatoes.... [more]
We are a husband & wife duo growing gourmet, rare mushroom varieties! We are constantly growing new varieties, so please contact us for the latest offerings and prices.... [more]
We are a small family farm established 1909 primarily growing cut flowers, fruits, and vegetables. We are now accepting CSA membership for the 2017 growing season.... [more]
Established in 1998 Hannan Honey is a family owned apiary that produces local raw honey, honey products, beekeeping supplies, and provides pollination services.
Star Light Gardens has been selling unusual produce to farmer's markets and restaurants since 1999.... [more]
We are a family run farm that grows organically and uses several smaller crop-intensive plots to provide a great variety of produce to our CSA members and regular customers.... [more]
The Crooked Carrot is a CSA vegetable share program run by Amy Hatch. All produce is grown on our acre field on the farm.... [more]
Aradia Farm started in the backyard of the Templeton family in Southbury, CT nearly 20 years ago. For several years, we raised meat for personal use, expanding to family and friends.... [more]
Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Shortts Farm is a USDA certified organic vegetable farm. Our farm store is open from May to October everyday.... [more]
The farm is home to a variety of opportunities. We have an onsite farm stand through the summer and lead foraging walks through the woods.... [more]
Thankful Circle Farm was certified organic by NOFA CT from 1994 until the USDA took over control of the word organic.... [more]
