Bitta-Blue is a small family-run farm in Killingworth, Connecticut. For over thirty years Susan Willis and her family have worked the farm organically to provide fresh vegetables available to our CSA... [more]
Shortts Farm is a USDA certified organic vegetable farm. Our farm store is open from May to October everyday.... [more]
The farm is home to a variety of opportunities. We have an onsite farm stand through the summer and lead foraging walks through the woods.... [more]
Thankful Circle Farm was certified organic by NOFA CT from 1994 until the USDA took over control of the word organic.... [more]
The Lewis family farm is an 8th generation farm located in the valley of central Connecticut that has been committed to producing the highest quality agricultural products for more than 230 years.... [more]
The LEAF (Lewis Educational Agriculture Farm) We are a 501c-3 non profit farm that works to promote education through agriculture experiences on the historic 230 year old Lewis Family Farm in Southin
Daffodil Hill Growers represents the third generation of farming for the Blersch family. At a time when milk and eggs were delivered to homes each week my grandfather and great grandfather were chicke... [more]
Heritage Breed Red Wattle Pork, Pasture raised. Excellent quality meats. Also offering Heritage poultry ( Tuffed Roman Geese, Buff Geese, Red Bourbon Turkey) as well as Dairy Goats ( Nigerian Dwarf &... [more]
Farming 101, located in Newtown CT, is a certified organic family farm of specialty produce for our local community.... [more]
Kalenauskas Farm & Market is a 5th generation family farm specializing in meats and protein production.... [more]
Local naturally grown produce. Old fashion service. Open daily.
We are a small, organic farm in the heart of Connecticut specializing in cool season vegetables, garlic, tomatoes, potatoes, and herbs.... [more]