We came to this area to try and remove the hustle and bustle of city life to enjoy country living. We have been blessed with 73 beautiful acres 6 years ago.... [more]

Honeyrun Farm is a small family farm located near Williamsport, OH (35 miles south of Columbus). We offer raw honey, bee pollen, beeswax candles, and handcrafted soap.... [more]

Specializing in heirloom vegetables which includes beets, carrots, scallions, lettuce, roma tomato and ten varieties of cut flowers.

We are primarily a produce farm that includes sweet corn, tomatoes, cucumbers, beans, broccoli, cauliflower, cabbage, zucchini, assorted herbs, pumpkins and fall squash which we sell in our market.... [more]

Apple of His Eye Orchard is a Christian-owned farm growing apples God's way. Our goal is to serve our local community providing fresh fruit and vegetables, and to serve the world through support and... [more]

Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

We have a small family farm in southeast Hancock County which includes a small dairy with Holstein, Jersey and Crossbred cows.... [more]

Anvil Angus Natural Beef is raised on green pastures, and finished on heartland grains to optimize flavor and tenderness -- right here in central Indiana.... [more]

Good Seed Garden is a non-certified organic market garden farming a 1/4 acre. We sell off our farm and on Market Wagon.com.... [more]

Family Farm in Pickaway County, Ohio. Just south of Columbus off of State Route 104. Raising pastured poultry including Cornish Rocks, Hybrids, Turkeys, and Muscovy Ducks.... [more]

Emerald Isle Organic Farm is a small ( formerly certified organic until the USDA got its hooks into it) farm dedicated to wholesome and nutritious food production and a prudent and farsighted earth st

Seven Sons Farms is a pasture-based family farm in northeast Indiana. Our mission is simple: We strive to produce nutrient-dense foods in a way that heals and nourishes our land and the people who eat