We are a muscadine and berry farm serving the wine makers of the south. We grow boysenberries, blackberries, blueberries, muscadines @ all stone fruit.... [more]

Nestled among the shady pines of one the best municipal parks in Tennessee, the Bartlett Station Farmers Market offers residents access to locally grown, sustainable, fresh produce and value-added pro... [more]

My sauce is a small batch operation. I grow my own organic Tobasco peppers for my sauce. I have been making my sauce for 5 years and was certified by the FDA in October 2011 for processing acidified... [more]

We are a non-profit farmers/community market with vendors selling handmade crafts and local fresh produce.... [more]

We are a small family farm in the Ozarks of Missouri. We raise pasture raised beef , lamb and heritage Red Wattle Pork.... [more]

EarthAngel Seeds was born after years of requesting local garden centers to offer heirloom and open pollinated seeds.... [more]

The Oregon County Food Producers and Artisans Co-Op (OCFPAC), Co-Op Shop is a market and community center carrying handmade and homegrown items from Oregon and surrounding counties including heritage... [more]

Willowbrook Farm is the only licensed sheep dairy in Arkansas. We realize that the health and well-being of our animals depends greatly on the quality of the forage they eat.... [more]

The Alive After Five Street Market seeks to enhance quality of life, provide entrepreneurial opportunities, and establish a community and social gathering place in Downtown that welcomes local farmers... [more]

The ASU Regional Farmers' Market is a non-profit entity for the purpose of developing and operating a locally owned and operated farmers' market in Jonesboro and the surrounding area.

Welcome to Wholly Cow Farms in rural north central Arkansas where we raise All Natural Grass Fed and Grass Finished Beef free from antibiotics, hormones and additives.... [more]