We grow a diverse variety of vegetables, herbs, berries and ornamental plants for sale at our farmstand.... [more]
Welcome to Ewe mutter about second cuts for years, so he does his best to prevent any second cuts and to remove those that do happen.
Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.
We raise registered Shetland sheep in the birthplace of Vermont. Shetland sheep have fine fleeces (they come in 11 colors), hardy constitutions, and inquisitive natures.... [more]
Kearsarge Gore Farm, located on 460 acres in the foothills of Kearsarge Mountain in Warner, NH, has been producing vegetables, flowers and sustainably raised lamb and pork since 1987.... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]
Located on the southern slope of Mt. Ascutney in southeastern Vermont, Cas-Cad-Nac Farm (CCNF) is owned and operated by Ian & Jennifer Lutz.... [more]
Greenhill Collective Farm is a small Certified Organic off-grid family farmstead nestled in the foothills of Sutton, NH.... [more]
Bascom Farm is an organic, diversified farm located in the Cold River Watershed in Charlestown NH. We believe "Small Is Beautiful" and that many small farms producing food together strengthens our co... [more]
Black Watch Farm s natural beef comes from animals born and raised on our Vermont farm. All animals are grown without hormonal implants, digestive stimulants and are all grass fed.... [more]
Open Woods Farm is a market garden, sugarbush, and flock of laying hens. We grow food in every season selling to a very small CSA, restaurants, the Canaan Farmers' and Artisans Market in May-October,... [more]
We are a new farm in an "old" Bradford location, this location had been an inn for travelers for over 100 years.... [more]