ALP Farms has been operated by the Popp family since 1932. Traditionally known for growing strawberries, the farm has made a transition to growing blueberries and some rhubarb.... [more]
The Common Sense Farm is a diverse vegetable and field crop farm, with some effort towards animals, with heritage breeds of dairy goats & cow, poultry, equine, and sheep.... [more]
We are small family run farm located at the foothills of Fuller Mountain. We offer naturally raised duck eggs throughout the year as well other seasonal farm products
Our family has made pure Vermont maple syrup since 1918. We work hard to make the best maple products available.... [more]
We are a family owned and operated farm located in the scenic Mohawk Valley in Fonda, NY. We derive our livelihood from the produce we grow and products we make.
We grow a wide variety of vegetables and berries, including many unusual varieties, using natural and sustainable practices.... [more]
We are a small family owned historic apple orchard in the heart of Vermont. We provide Pick-your-own apples in Sept-Oct, a gift store, bakery, motel and we have quite a few animals roaming on the prop... [more]
Family owned orchard since 1930 with over 40 varieties of apples available for pick your own during the Fall, and cherries in the Summer.... [more]
Crum Creek CSA is the collaborative effort of Israel and Stacy Handy of Handy Hills Farm and Susan Keith of Creek's Edge.... [more]
We’re a first-generation, regenerative family farm in Upstate New York. Our goal is to farm in a way that improves soil health; supports wildlife and biodiversity; and grows high-quality, nutritious f... [more]
We are a grass-based livestock farm in Hinesburg and Charlotte. We raise beef, pork and lamb on a few hundred acres of the Champlain Valley.... [more]
A Biodynamic Learning Farm. Milk, eggs, beef, pork, lamb, goat,chicken, raised on pasture and organic feed, available at our farmstand.... [more]
