Cotyledon Farm is, at it's heart, a Community Farm. Our food is grown for and by our members and the community.... [more]
Robariah Farms offers pasture-raised, kosher-certified meat and eggs raised in the Connecticut River Valley of Western Massachusetts.
We are a regenerative farm and developing FolkSchool committed to the preservation of heirloom species and traditional skills.... [more]
Greystones Farm took over the present location in 1960, but the family farming tradition is much older.... [more]
Bialas Farms has been family owned and operated since 1939. We are celebrating 87 years of Farm to Table!... [more]
At Growing Thyme Farm, we believe that what you eat nourishes your mind, body, and spirit. Our commitment is to provide high-quality, nutrient-dense foods that allow you not only to live your life but... [more]
Oak Hollow Livestock is owned, operated, and enjoyed by Carl Sara Davis and our children. Our farm is located in scenic western Massachusetts, in the beautiful town of Shelburne.... [more]
Our family-run farm in Northern New Jersey grows beyond organic produce and crafts products like raw honey, handmade soap, and beeswax lip balm.... [more]
Family-owned certified organic vegetable farm celebrating 30 years of CSA delivery. We have CSA drop-off locations throughout metropolitan NYC, the Hudson Valley region, and Connecticut.... [more]
ANGEL HAIR ALPACAS (MA) is a local family farm raising Alpacas for competitive show and sale, breeding, boarding and fleece production.... [more]
We sell certified organic and certified grass-fed beef in quantity directly from our family farm. The cattle are born and raised here; their diet is their mother's milk, organic grass and hay, and sup... [more]
Hocus Pocus Farm is a queer owned and operated farm located in Seekonk, MA. We grow chemical-free vegetables, flowers, and herbs on one acre of land at Osamequin Farm.... [more]
