Snug Valley Farm is a local family farm that produces grass fed beef, pasture-raised pork and pumpkins galore.... [more]
Macomber Mountain Farm, situated at the base of Mount Mansfield in Underhill, VT, is a producer of 100% pure Vermont maple syrup.... [more]
With a house, barn and fields that date from the 1850s, Karim Farm and Creamery plays an active role in maintaining Vermont's agricultural traditions.... [more]
Riverside Farm has been selling certified organic produce for 20 years to our local co-ops, restaraunts, food banks and farmer's market and we are part of Deep-Root Collective.... [more]
Fresh View Farm is a small diversified farm specializing in pastured poultry for meat and egg production.... [more]
A passion for providing great food to markets , coops- stores and restaurants and a unique workplace model CSA, enables me to grow mixed veggies, strawberries and blueberries on our beautiful farm in... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
Hope Grows Community Farm Program was established in January of 2011 as a non-profit business, offering farm-based activities and education to at-risk and under-served youth.... [more]
Applecheek Farm is a certified organic family farm with a grass based dairy as the main enterprise.... [more]
Root 5 Farm is a certified organic vegetable farm located on 38 acres in Fairlee, Vermont, along the Connecticut River.... [more]
Small Vermont hilltop farm, high above the Connecticut River in Barnet Center. Originally settled by the Warden family in 1785, Will, Koren, Maria, Laurie, and Robert now carry on the traditional farm... [more]