To say it straight, Blackbird Farms grows food for people. Good, honest food, grown using only natural and sustainable practices.... [more]
Our farm has been in the family for over 100 years and Certified Organic since 1973, making it one of the oldest organic farms in Michigan.... [more]
We raise heritage breeds of pigs including Mulefoot and Hereford. We offer feeder pigs and take orders for butcher pigs that are pasture raised and processed in our USDA inspected meat shop.... [more]
If you have children, you may have asked yourself, or them, if they were raised in a barn! Well, we have 6 kiddos, and the name BarnRaised was perfect for our little homestead.... [more]
Good News Farm is a non-profit educational local year-round certified organic and Veganic grower. Our high school students earn their tuition, Master Gardener certification, and soon earn college cre... [more]
We grow chemical free, naturally grown vegetables, fruits, and flowers which are sold at the Fulton St Farmers market and go to our work share CSA members.... [more]
Eighth Day Farm is a quasi-urban farm seeking to educate local residents on food issues while offering CSA shares.... [more]
We raise rabbits, guinea fowl, duck and chicken for meat. Our meat is processed by a USDA/MDARD licensed facility.... [more]
At Pheasant Ridge Farm, we specialize in chemical free, antibiotic free Berkshire pork. We have carefully chosen this breed based upon its exceptional taste and nutritional value.... [more]
We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
Groundswell Greens is a certified organic, off-season micro-farm growing fresh produce from late fall through spring for sale in Grand Rapids, Holland and in the Hudsonville area in West Michigan.... [more]