We produce top-quality 100% grass-fed beef and free-ranged heritage breed pork locally, naturally humanely in contract grazing environment with NO antibiotics or growth hormones.... [more]
We are a regenerative farm and developing FolkSchool committed to the preservation of heirloom species and traditional skills.... [more]
We humanely raise and sell all natural 100% grass-fed beef, lamb (sausage), pasture raised pork, chickens, and turkeys.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
Yankee Farmer's Market is a NH Buffalo farm who offers many NH products, including USDA inspected bison (buffalo) meat, elk, venison, chicken and turkey, pastured pork and grass fed beef.... [more]
Warner Farm is a diversified fruit and vegetable farm in Sunderland, MA. Ten generations of Warners have farmed here since 1720 and we continue that legacy by employing sustainable growing practices... [more]
Frith Farm is a diversified no-till Organic farm in Scarborough, Maine. We offer vegetable CSA shares and community events.... [more]
At Norwell Farms, we foster a community that futures its soil and animals, enjoys the benefits of local food production, and promotes sustainable agriculture in New England.... [more]
Holly Hill Farm is a 140 acre farm owned and operated by Jean White (the 5th generation of the White family).... [more]
We have 2015 season CSA shares available!! Weir River Farm's trifecta of CSA vegetable production, livestock operations, and educational programming anchors this historic farm in the multi-laye... [more]
Rise and Shine Farm is committed to using only sustainable and organic cultural practices. Our soil based approach to fertility and nutrition uses cover crops / green manures, compost, rock powders an... [more]
Luand Farm has been in operation since 1979. Egg production started around 1980, and we have been selling eggs locally to consumers and farmers markets for the past 30 years.