Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Third generation family owned certified organic farm that grows six types of berries, many mixed vegetables and cut flowers in season.... [more]
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
We grow sweet corn and tomatoes and lots of veggies and melons, cut flowers, sunflowers and herbs. Everything is freshly picked daily- sometimes a couple times a day.... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
The RDG Fresh Market is an indoor market for farmers to showcase and sell their produce along with flowers, eggs or value-added goods.... [more]
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
Vernon Valley Farm raises grass-fed beef, pastured pork, pastured poultry, free range eggs, and naturally grown vegetables.... [more]
Cattail Hollow is a woman-owned small farm on Route 94 in Lafayette, 5 miles north of Sparta in Sussex County.... [more]
Howdy! This is Farmer James and welcome to Voluntary CSA Andover/Stillwater NJ. You are cordially invited to become a share member for the 2024 Season.... [more]
Meats from Lowland Farm have the full flavor and healthfulness of beef raised exclusively on grass and of pork raised on feed and the fruits of their foraging in open pasture and forest.