Locally-source, naturally-grown, grain-finished beef and pork. We produce all of the cattle for our beef and partner with a local swine producer for pigs, which we feed out and finish ourselves.... [more]
U-Pick Grape and Muscadine Grape Vineyard. Grapes are ripe mid July and are usually reserved by wine makers.... [more]
Welcome to our page! Grassy Knoll Farm is owned and operated by Joel and Dorothy Terry along with grandson, Wes Hamilton.... [more]
We are proud to share our grassfed lamb, beef and goat meat with other families concerned about raising healthy children.... [more]
Piney Woods Ranch is a Certified Naturally Grown Farm in northeast Texas. We raise heritage, slow growing breeds.... [more]
StarDragonfly Herbals is a quaint little herb garden and herbal apothecary. We specialize in herbal products for home and health.... [more]
We raise New Zealand White meat rabbits. We have pedigreed and non pedigreed breeding stock. We raise our rabbits in a controlled environment in the summer and winter months.... [more]
The Pickenpaugh Family Farm is a father and son team who turned their dream of farming into a reality, with a focus on pasture-raised chicken, pork, and beef.... [more]
Welcome to Cedar Ridge Egg Farm, nestled in the heart of Pickton, East of Dallas, Texas! We are dedicated to providing high-quality, free range, pasture-raised eggs that you can feel good about.... [more]
Falster Farm a CERTIFIED WHOLISTIC organic / bio-dynamic farm and ranch in East Texas. Falster Farm Fresh Food Club offers nutrient dense food stuffs to its contract customers and local Farmers M