Cedar Springs is a family owned and operated farm in the heart of Utah. Where Adam and Marie and their 5 kids come together with interns and other families to explore the the art of living and working... [more]
Sorry no eggs available right now! Check back later! Fresh eggs with rich flavor, lovely yolks, and colorful shells.... [more]
We are looking for others in the Uintah Basin who are interested in forming a CSA near Roosevelt for year-round nutrient-rich organic produce.... [more]
We raise black angus cross beef in our grass pastures. All certified organic. We just started with a few pigs, limited availability.
Welcome to First Frost Farm, located in Northern Utah. We grow and sell (May - October)certified organic produce for sale locally to you, to restaurants, and to the patrons of the Cache Valley Gardene... [more]
Our CSA farm grows chemical free-fresh, locally grown herbs, vegetables, berries, and flowers picked at the peak of ripeness.... [more]
We are a quarter acre asparagus farm supplying the neighboring communities. Our crop is located in River Heights, Ut at the foot of the mountains in beautiful Cache Valley.... [more]
Spring Creek Produce Logan supplies high quality heirloom tomatoes, lettuce, basil and other herbs, kale, and spinach to restaurants in Utah, Salt Lake, Weber, and Cache Counties of Utah.
Longbourn Farm is owned and operated by Alli and Andy Kelley. It is a small farm that raises produce, sheep, eggs, and occasionally beef.... [more]