One of the best things for us has been the wonderful elderfolks we have met selling our American Elderberrys.... [more]
Located in Southeast Kansas north of Ft. Scott. We have 40 acres. We raise homegrown pork, chicken, eggs and goat.... [more]
We raise grass fed, grass finished Scottish Highland beef. The Scottish Highlander is a heritage breed with meat that inherently has less cholesterol than boneless skinless chicken and is high in Omeg... [more]
This is a small operation. I maintain a small flock of sheep and goats. They are grazed during the summer, but do receive some supplemental grain in the winter.... [more]
Small family farm specializing in heritage breeds and varieties aawell as natural and sustainable practices.... [more]
We are a small family farm located just 15 miles north of Springfield, Missouri on Highway 65. We are currently farming 17 acres, which is certainly enough to keep our growing family busy.
We are a family-owned farm with a focus on quality homegrown produce. We pride ourselves in growing nearly everything that we eat and share it with the community by way of direct farm sales.... [more]
What sets us apart... Pastured outside in the fresh air and sunshine? Yes! Organically raised and fed?... [more]
Muddy Creek is dedicated in producing delicious Pure Raw Honey. Contact us if we can be of service to you.... [more]
At Overboe Farms, we believe vegetables should be au naturale, (but not the gardeners). Purple martins, bluebirds and hummingbirds are welcome and encouraged in the gardens.... [more]
We are Anna Maria and Lucian: parents, farmers and educators, with a deep love and respect for all life, including yours!
We are a family run gourmet mushroom farm serving the KC Metro. We specialize in Rose and Italian Oyster mushrooms.... [more]
