Clintonville, Wisconsin

We are a fifth generation family farm producing strawberries, green beans, and three kinds of peas.... [more]

Random Lake, Wisconsin

We are a certified organic, grass-based family farm specializing in 100% grass-fed beef, pastured pork, and organic eggs (from our free-ranging, bug-eating chickens).... [more]

Bonduel, Wisconsin

Porter's Patch is a 7 generation family farm located in Bonduel, Wisconsin specializing in fresh picked fruits including strawberries, raspberries and blueberries.... [more]

Seymour, Wisconsin

Welcome to Vine and Virtue Farm! Vine and Virtue Farm is a 9 acre family farm located just outside of Green Bay's West side.... [more]

Sheboygan Falls, Wisconsin

We are now harvesting our garlic, and are offering it for sale. We are a small family operation using organic and natural growing methods.... [more]

Almond, Wisconsin

We are three friends who met at a local farmer's market and found we had so much in common. Our love of fresh grown, chemical free produce led our throughts and hearts to the CSA concept.... [more]

Denmark, Wisconsin

We are a small family-owned Organic poultry farm. In 2014, we received our organic certification with Nature's International Certifications Services for the farm, which means our laying hens and duck... [more]

West Bend, Wisconsin

Black Angus Beef That what's for dinner, When you order from Schmidt Century Farm. Schmidt Century Farm raises Black Angus Beef, Chickens and Pigs the all-natural way.... [more]

Denmark, Wisconsin

I am a Micro Greens Grower. I'm just starting out. You may be thinking, what in the world are Micro greens?... [more]

Seymour, Wisconsin

Full Circle Community Farm in Seymour, your family's connection to yummy, nutritious, ethical food!... [more]

Allenton, Wisconsin

We raise Angus beef, Cornish cross chickens, Duroc pork, and fresh eggs. We also grow fresh produce and pumpkins.... [more]

Montello, Wisconsin

Nelson and Pade, Inc. specializes in aquaponic food production. We grow and sell fresh fish and vegetables, year 'round in our 14,000 sq.... [more]