CSA near Sturgis, mi
Napoleon Ridge Farm & Nature Center is a 25 acre, diversified farm practicing sustainable farming techniques, located in Northern Kentucky.... [more]
Merkel Farm is a six generation family farm and the 2002 winner of the Historic Landmarks John Arnold Award for Rural Preservation.... [more]
Berry Goods Farm is a local, small family farm raising chemical free strawberries, vegetables and pastured (non-GMO fed) chicken eggs.... [more]
Big Sky Farm is situated on 30 acres (half woods gardening, adding a pond, working on fencing Bread asparagus, goji berries & garlic (12 varieties).... [more]
Finn Meadows Farm, located near downtown Montgomery, raises vegetables, meat, eggs, and flowers without the use of chemicals.... [more]
With deliveries available throughout North and Central Indiana, it easy to invest in your health, your planet, and your community with fresh, local, organically-produced, lab-tested, unpasteurized, un... [more]
Wondering where to find fresh produce grown organically in the heart of a major city? Come to Urban Earth Farms, located in East Price Hill, on the west side of Cincinnati.... [more]
Enright Ridge Urban Eco-village (ERUEV) is a sustainable community in Cincinnati. The CSA is a project of the Eco-Village that is open to anyone in the Cincinnati area.... [more]
Greenacres Farm raises 100% grassfed, grass finished Black Angus cattle, grassfed lamb, pasture and woodland raised pork, and a variety of pastured poultry varieties within a symbiotic, pasture based... [more]
The Permaganic Impact Eco Garden is a 501(c)(3) located in the foot hills of Mt. Auburn. We serve inner city youth by sharing the ability and techniques of: planning, planting, harvesting, marketing... [more]
Hazelfield Farm is a small family farm located in beautiful Wheatley, Kentucky. We specialize in home-grown cut flowers, heirloom vegetables, grains, herbs and mushrooms, handmade soaps and salves,... [more]
We are Jerry and Liz Eaton, and we're full-time vocational farmers. We've been growing fruits and vegetables using only organic methods for years, and so in 2015, we decided to pursue USDA certificati... [more]