We are a family owned and operated farm in southern Montgomery County, MO. We have been raising sheep and cattle for more than 20 years.... [more]

Our permaculture based farm is located about 9 miles outside of Fayette. We currently raise pasture pork, grass fed-grass finished goat meat, pasture raised eggs, and a wide variety of organic vegetab... [more]

Hello, Thank you for checking out our post. We are a small family C.S.A. vegetable Farm. We are free of any nasty chemicals or heavy machinery that cause damage to soil structure or microbiology.... [more]

Small hobby farm that specializes in naturally grown produce. All animals are treated humanely and are free range.

Harrison Valley Farms has been raising pasture-finished beef and lamb since 2005. We are a family-owned and operated farm and practice sustainable farming methods.... [more]

Yes we are a family farm that raises everything we sell. Eggs, chicken, turkeys, pork, beef. It is all processed at a state inspected locker.... [more]

Our farm sits on a small acreage in southeast Iowa. We are 100% committed to growing food and raising animals in a safe and sustainable way for all of us.... [more]

We raise and sell meat lambs. Antibiotic and hormone free, grass-fed, humanely raised. Call: 660-689-3300

We bought our place in 1985 and started out with cattle, then moved to raising hogs farrow to finish.... [more]

Growing cattle naturally--our crosses of Hereford-Longhorn-Angus-Sayler make for good lean beef-- Would like to sell from the ranch.... [more]

Sycamore Creek Farm is home to the Award Winning Alpacas of Sycamore Creek. Richard and Catherine Stickann enjoy living on their farm caring for their herd of huacaya alpacas.... [more]