Whiting, Vermont

Four pillars farm is a certified organic vegetable farm set in the beautiful, fertile rolling hills of southern addison county.

Hyde Park, Vermont

Applecheek Farm is a certified organic family farm with a grass based dairy as the main enterprise.... [more]

Northfield, Vermont

We are a small diversified producer of organically and sustainably grown vegetables, eggs, poultry, maple syrup and value-added products including jams, pestos, salsa, etc.... [more]

Worcester, Vermont

Your food should taste good, be good, and do good. Good Heart Farmstead was founded in 2013 by Edge Fuentes and Kate Spring with a mission to make local food accessible to everyone, no matter your... [more]

Roxbury, Vermont

Drift Farmstead is a small diversified family farm that takes an organic and whole farm approach in raising high quality vegetables and animals for year round production and root storage.

Dickinson, New York

A Veteran owned business, that takes pride raising our animals. Our Angus are bred to superior bulls naturally.... [more]

East Montpelier, Vermont

KATADIN LAMBS - males cut and uncut I am a very small operator in E. Montpelier. I have 3 ewes and a ram plus four 10 month old lambs from last year (1 uncut, 3 cut).... [more]

Wolcott, Vermont

We are a diverse family farm growing 3+- acres of produce, plants, maple syrup and cut flowers for our farm stand, local restaurants, our farm to fork dinners and a busy Farmers market.... [more]

Brandon, Vermont

Maple view farm alpacas, located on 100 scenic acres in western vermont just north of brandon, breeds and sells high quality alpacas.... [more]

West Brookfield, Vermont

Daisy's Farm Stand is known for quality and a wide variety of farm fresh produce. Rare gourmet and "true" Mediterranean tomatoes, peppers, eggplants and herbs.... [more]

Brandon, Vermont

Good Earth Farm is committed to "bringing food back home." We grow organic seedlings and vegetables, and are beginning the journey to become seed producers as well.

Barre, Vermont

We are a small scale diversified vegetable farm on 87 acres right outside the town of Barre, VT.