Welcome to Eight Pines Urban Micro Farm Located in the heart of Sunburst Farms in Glendale, with an orchard extension in Concho, AZ, Eight Pines is a small-scale, sustainable urban micro farm dedica... [more]
We're a local, seasonal publication celebrating the abundance of the Valley season by season. Read our print and online editions to find recommendations on local food and drinks - farmers, restaurant... [more]
Chow Locally is a food hub that offers a convenient, multi-farm CSA program. We work with a large number of small- and mid-size farms in Arizona that grow in sustainable ways.... [more]
Join Slow Food Phoenix, your local chapter of Slow Food USA, in supporting our local farmers, restaurants, and retailers.... [more]
Sphinx Ranch, which was named one of "Arizona's Top Food Suppliers" in 2009, prides itself in its unique gift offerings, which are comprised of local products native to the state of Arizona: dates, fr... [more]
Do you have the urge to live more sustainability, and grow and eat some of your own home-grow, non-GMO and organic food!??... [more]
We're bringing you TigerPuffs! Made from Tiger Nuts, an ancient super-food that we're bringing back with a 21st century twist.... [more]
"Farm Fresh" Arizona grown pecans. No pesticides used. These pecans are not shelled. Great for gifts or holiday baking.
My goal is To promote the healthy benefits of pure honey. It's known to have an anti-viral, anti-bacterial, and anti-fungal properties.... [more]
GOOD FOOD ALLIES is a grassroots-focused implementation services and peer-to-peer relations firm dedicated to sustainable and profitable livability for small-scale farmers and artisan food producers.
Organic, tree-ripe, Arizona citrus produced by third generation citrus growers and picked from 60 year old heirloom trees grafted using heritage root stock.... [more]
Sherizona is a family-owned desert seed company headquartered in the Sonoran Desert just north of Phoenix.... [more]
My Story I am a retired Nuclear Pharmaceutical Chemist who grew tired of Big Pharma and decided to leave the profession about 20 years ago after my daughters had completed their schooling, were out o... [more]
The Queen Creek Olive Mill is a family-owned agritourism destination where award-winning extra virgin olive oil meets farm-to-table dining in the American southwest.
Tiny Gourmet Greens was originally started because I came to the realization that local food just isn't fresh, healthy, or cheap anymore.... [more]
Surrounded by the Sonoran Desert we are located between Phoenix and Tucson right in the middle of the ever growing Pinal County Arizona.... [more]
We are Tucson's local poultry Hatchery. We offer Heritage Breeds: Heritage Turkeys, Heritage Chickens, Ducks and Guinea fowl.... [more]
Foodscape was born to create assurance of local food security. We are a local residential based business.... [more]
I have a small flock of chickens that produce 5-7 eggs a day. Also 1 duck laying daily. Most dozens will include duck eggs unless specified otherwise or if you don't want them.
We are Cindy and Stephen Scott, owners of Terroir Seeds and the home of Underwood Gardens, known for a fine selection of heirloom and open-pollinated seeds.... [more]
Verde Valley CSA is a group of local farmers and volunteers providing fresh, hand tended, pesticide-free produce to our community.... [more]
YCGrown is a non-profit, agricultural co-op dedicated to helping small and start-up farmers and ranchers in Yavapai County by working together.... [more]