The Queen Creek Olive Mill is a family-owned agritourism destination where award-winning extra virgin olive oil meets farm-to-table dining in the American southwest.
Tiny Gourmet Greens was originally started because I came to the realization that local food just isn't fresh, healthy, or cheap anymore.... [more]
Surrounded by the Sonoran Desert we are located between Phoenix and Tucson right in the middle of the ever growing Pinal County Arizona.... [more]
We are Tucson's local poultry Hatchery. We offer Heritage Breeds: Heritage Turkeys, Heritage Chickens, Ducks and Guinea fowl.... [more]
Foodscape was born to create assurance of local food security. We are a local residential based business.... [more]
I have a small flock of chickens that produce 5-7 eggs a day. Also 1 duck laying daily. Most dozens will include duck eggs unless specified otherwise or if you don't want them.
We are Cindy and Stephen Scott, owners of Terroir Seeds and the home of Underwood Gardens, known for a fine selection of heirloom and open-pollinated seeds.... [more]
YCGrown is a non-profit, agricultural co-op dedicated to helping small and start-up farmers and ranchers in Yavapai County by working together.... [more]
Verde Valley CSA is a group of local farmers and volunteers providing fresh, hand tended, pesticide-free produce to our community.... [more]
