We are a hydroponic vegetable producer growing tomatoes, cucumbers, bell peppers and strawberriesThe growing season for us is Oct.... [more]
Split Creek Farm is a Grade 'A' goat dairy producing National and International award winning products for over 30 years and woman owned/operated since we began.... [more]
Madison Meadows was a 54 acre family-owned farm in the business of producing wholesome sustainable food for our own consumption.... [more]
Bohica Hut Peppers was founded based on our love for Super Hot Peppers. Jason Tate, owner, founder, farmer, etc...started his first Super Hot pepper plants about 6 years ago.... [more]
Husband and wife team Justin and Paige, grow vegetables on 8 acres of prime farmland in the community of Little River.... [more]
I've put Azomite, and Calcium on the pasture. The chickens eat the grass, and insests from this pasture.... [more]
Folks we believe ‘food is medicine’ and that most of the health issues we face are caused by unhealthy food!... [more]
We’re a family-owned local apiary offering seasonal raw honey, handcrafted beeswax wraps, soaps, and lotions made from our own hive products.... [more]
Roadside market ran by Wayne Linda Hyder family. We grow our own strawberries, plums, nectarines, 25 varieties of peaches, pumpkins apples.... [more]
Chattooga Belle Farm is a 138 acre farm in the shadow of the Blue Ridge Mountains. The u-pick operation offers a variety of fruit including apples, peaches, blackberries, blueberries, grapes and musca... [more]
Diversified farm growing 40+ fruit and vegetable crops for people who like to cook and eat on 5 acres halfway between Asheville, NC and Greenville, SC.... [more]
Farm tours available. 10 acres of honey bees, a small orchard, sometimes I have cows or sheep. Orchard is full of peaches, pears, blackberries, plums, and more.... [more]
