Growing hundreds of varieties of vegetables we feature some of the most unusual selections of vegetables and fruits in the region.... [more]
We are a family-run farm growing diversified, open-pollinated and heirloom vegetables without chemicals or pesticides.... [more]
Meats from Lowland Farm have the full flavor and healthfulness of beef raised exclusively on grass and of pork raised on feed and the fruits of their foraging in open pasture and forest.
'Certified Naturally Grown' vegetables from the heart of the Orange County black dirt region. Jeff is a 3rd generation lifelong black-dirt vegetable farmer, he met Adina at a NYC farmers market two d... [more]
We sell certified organic and certified grass-fed beef in quantity directly from our family farm. The cattle are born and raised here; their diet is their mother's milk, organic grass and hay, and sup... [more]
The Kitchen Garden is a certified organic market garden/farm catering to vegetable lovers looking for vegetables with flavor!... [more]
Our family farm is located on 170 acres in the mountains of northern New Jersey. We raise 100% grass-fed beef, pasture-raised pork, free-range chickens, and all-natural breed turkeys.... [more]
Black Radish Farm is located in the heart of the Black Dirt Region of New York. Black Radish Farm provides CSA shares to Northern New Jersey.... [more]
Stephens Farm is a small family farm in Northwest New Jersey. Started in 1972, the farm is still owned and operated by the Stephens Family.... [more]
I am a fifth generation farmer growing a wide variety vegetables on some of the most fertile soil in the world called black dirt .... [more]
High Breeze Farm offers certified naturally grown produce and maple syrup, farm fresh eggs, pastured pork, and 100% grass-fed beef.... [more]
Bialas Farms has been family owned and operated since 1939. We are celebrating 80 years of Farm to Table!... [more]