At Living Soil Microfarms raised beds are used to grow a large variety of crops in a small space. The use of hand tools and manual labor are emphasized to promote a close relationship with nature.... [more]
Deep Roots Farm in Moscow, ID grows vegetables and small fruits using techniques that promote biodiversity on their farm.... [more]
We are currently offering memberships for our 2013 season of our C.S.A. Our farm is operated by our growing family; we grow pesticide free, all natural produce.... [more]
The Moser family immigrated from the Alps of Switzerland to the Pacific North Western United States in the mid-1800.... [more]
The WSU Organic Farm was established in 2004 and provides on-site education in small-scale organic agriculture.... [more]
Deluge Farm is what we call our 20 acre farm located in the wide-open area of Camas Prairie in Western Montana, just south of the town of Hot Springs and a little over an hour north of Missoula.
Specializing in cut flowers that cannot be shipped over long distances but still have an outstanding vase life.... [more]
We are a small organic (were certified for years and dropped paperwork in 2010!) family farm (4 acres deerfenced) on 23 acres located near the Kootenai River in Bonners Ferry, Idaho.... [more]
We are family operated farm that is dedicated to sustainable farming practices. Traditionally, farm raised produce and meats were the cornerstone of healthy and fulfilling meals.... [more]
River City Farm is a 3/4 acre vegetable farm in Lewiston, Idaho. We grow a wide array of veggies, herbs, and flowers.... [more]
County Rail Farm and Field Five Flowers are located just west of Missoula Montana on the traditional lands of the Bitterroot Salish (Se?lis?), Pend d?Oreille (Ql?ispe?), Nez Perce (Nimi?ipuu), Coeur d... [more]