Watsonville, California

Live Earth Farm is a modest-sized, family-owned, community-supported (CSA) organic farm located in the foothills of the Santa Cruz Mountains.... [more]

Petaluma, California

Tolay Valley Farms is a family owned an operated CSA situated in the beautiful Tolay Valley in Sonoma County California.... [more]

Napa, California

Crazy Flower Farm is a small organic farm with a small flock of the rare breed, Cuckoo Marans Chickens, and a registered herd of the heritage breed, Olde English Babydoll Southdown Sheep.... [more]

Napa, California

Little Moon Farm is a small-scale diversified vegetable and flower farm, with a mission to build community around locally grown produce.... [more]

Napa, California

Hudson Ranch is a local operator of a Community Supported Agriculture (CSA) program, in Napa, California.... [more]

Napa, California

Comida Carneros is the first CSA to operate in Napa County., located in the Los Carneros region of Napa.... [more]

Sonoma, California

Sonoma Heritage Farms is an upstart farm nestled in the Carneros region of Sonoma Valley. The farm is located on a historic cattle ranch which has been family operated for over 100 years.... [more]

Clayton, California

Happy Farms is an organic farm operating year round using no srays whatsoever, growing a variety of fruit, grapes, melons, berries, sprouts, and vegetables.

Greensboro, Maryland

At Quarter Acre Farm we grow vegetables & seedlings with agricultural expertise. We only use regenerative growing methods no pesticides, herbicides, or petroleum based products are ever used on the la

San Luis Obispo, California

Larder Club subscribers receive a monthly delivery of humanely raised pork, beef, and chicken sourced from California farms & ranches.... [more]

Sonoma, California

Sweetwater Spectrum is an urban farm at a residential community for adults with autism. We grow vegetables, fruit, microgreens, and nursery starts for sale at our Saturday morning farm stand and throu... [more]

Napa, California

We focus on rare varietals grown for flavor, soil health, and sustainability above all else. Many of our crops are recognized by Slow Food USA and are approved on the Ark of Taste.... [more]