We are an urban mini-farm located in the beautiful east bay hills of San Francisco, in El Sobrante. We are organic certified by OCIA and the Real Organic Project. In addition to the listed fruits and vegetables, we offer a wide variety of dried herbs and seeds, including lemon balm, mints, thyme, oregano, olive leaves, pomegranate flowers, and more. We pride ourselves on growing heirloom and wild breeds of herbs, flowers, fruits, and vegetables. Purchases of ship-able items can be made on our website.
We open on Friday, Saturday, and Sunday afternoons for u-picking. Private farm tours and picnics can be reserved on our website. Our farm makes a great event space or field trip.
Our vegetables, herbs, flowers, and rhubarb are grown in composted double-dug beds, using hand tools and hand watering. The grapevines and fruit orchards are on a drip system, grown with a diverse cover crop. No chemical fertilizers or pesticides are used. Soil fertility and plant health are maintained by promoting abundant soil life and organic matter, and using companion planting and crop rotations.
We have public u-pick hours every Fri, Sat, & Sunday afternoons. Bring a grocery bag and purchase directly from the garden. We accept cash, credit cards, Venmo, EBT, and Paypal for onsite purchase.
