At Wormuth Farm, our commitment to pasture-raised quality is unwavering. From the moment our animals are born to the time they reach your table, we ensure the highest standards of care and hygiene.... [more]
We grow sweet corn and tomatoes and lots of veggies and melons, cut flowers, sunflowers and herbs. Everything is freshly picked daily- sometimes a couple times a day.... [more]
Third generation family owned certified organic farm that grows six types of berries, many mixed vegetables and cut flowers in season.... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
A family run farm since 1910 We offer home grown produce from June through October. Our farm stand is open 7 days a week from 10 till 7pm We grow everything from Arugula to Zucchini right here in tow... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
The RDG Fresh Market is an indoor market for farmers to showcase and sell their produce along with flowers, eggs or value-added goods.... [more]
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
We are a small, diversified farm utilizing only sustainable, regenerative farming techniques. Our practices go above and beyond organic standards, including avoidance of GMOs, pesticides, herbicides,... [more]