Small family farm raising cage free, free range chicken and eggs, meat goats, and beef. Also raising rabbit, quail and quail eggs.... [more]
We are developing a Commercial Aquaponics Business! We raise Tilapia Fish and grow vegetables. If all goes well our first crop of Tilapia will be market size around July or August.... [more]
After years of hurrying to keep up with "Big Ag," our family is diligently returning to its roots to raise pasture and specialty crops for our livestock and ourselves.... [more]
We specialize in raising natural Berkshire pork using sustainable food production methods so that you can enjoy high quality beef and pork with friends and family.... [more]
Here at Golliher Farms we raise our animals and produce in a natural way to provide you with meat and produce that is tasty, healthy and safe.... [more]
Brandon and Shelly Shrock moved to Selma, Indiana in 2013 and started farming in 2015. They grow a variety of vegetables, have pasture raised chickens for eggs and meat.
We farm five acres in Indianola, Illinois, and grow seasonal fresh fruits and vegetables including asparagus, strawberries, cabbage, onions, potatoes, heirloom tomatoes, zucchini, summer squash, green... [more]
We grow Elm oyster mushrooms on straw bags - all natural grown. We have fresh and dehydrated mushrooms.... [more]
Local Roots Farm is a Certified Naturally Grown produce farm located just on the outskirts of Prairie Creek Indiana in Vigo County.... [more]
Gauck's Meats is a small, local 5th generation family farm that raises pork, pastured meat chickens and grass fed and finished beef.... [more]
We are a small, family owned farm located in East Central Indiana, near the Ohio state line. We take pride in growing and selling a variety of only the best quality produce we can.... [more]
Clover Field Meats features beef and pork raised "the old fashioned" way. Our animals are raised outside without growth hormones, antibiotics, or sterioids.... [more]
