Paige and David Langenderfer founded PAQ'D Meats in the spring of 2018 to create a source of locally raised sheep, goat and beef meats.... [more]

Aris Farm is located just a few miles south of Clinton, Indiana off of HWY 63. Our mission is to provide small farm experience, education and inspiration to all ages of our surrounding communities th... [more]

I raise heritage breeds of pigs, poultry, and dairy cows naturally, without the use of hormones or antibiotics.

We are a heritage breed organically raised family farm in West Central Indiana. We offer year round brown and rainbow eggs, seasonal duck eggs, seasonal organically grown produce.... [more]

Nothing but Nature Farm was established to compliment a small family farm operation. The family members all work off the farm and wanted a project that would bring the family back together for fun an... [more]

Small family farm raising cage free, free range chicken and eggs, meat goats, and beef. Also raising rabbit, quail and quail eggs.... [more]

Anvil Angus Natural Beef is raised on green pastures, and finished on heartland grains to optimize flavor and tenderness -- right here in central Indiana.... [more]

Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]

We have a small family farm in southeast Hancock County which includes a small dairy with Holstein, Jersey and Crossbred cows.... [more]

Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]

Jem's Homegrown Market is a small family ran market that offers cage free, free range brown eggs, homemade egg noodles made the old fashioned way, raw honey, beeswax candles, whole fresh chickens, sta... [more]

Sobremesa Farm was founded in 2013 with the idea of providing organically grown farm fresh fruit and vegetables directly to the local community.... [more]