Black Dirt Farm is located in the middle of the black dirt region of Orange County, NY just 60 miles from New York City.... [more]
We are a family owned and operated Orchard and Farm. We grow many varieties of Apples, Grapes, Berries,Vegetables, herbs, and flowers.... [more]
'Certified Naturally Grown' vegetables from the heart of the Orange County black dirt region. Jeff is a 3rd generation lifelong black-dirt vegetable farmer, he met Adina at a NYC farmers market two d... [more]
Flushing CSA (Community Supported Agriculture) is a volunteer co-operative group of local Flushing (Queens) residents working with Golden Earthworm Organic Farm and JustFood to bring fresh, locally-gr... [more]
A family business, we sell pastured raised/organic chicken and eggs, as well as, grass-fed all natural pork and beef.... [more]
Siena Farms 2022 CSA Farm Share Membership Program We're a family-farm, in our 17th year of operation, cultivating 75 acres of protected farmland in Sudbury and Sterling, MA.... [more]
At Percy Thomson Meadows our goal is to raise fresh all natural meat and vegetables, to promote the growth of agriculture in Connecticut, to teach the importance of knowing where your food comes from,... [more]
Fatstock farm is a small family farm in Stuyvesant, NY entering its second season of production. We practice multi-species intensive grazing with our sheep, chickens, turkeys and pigs.
In partnership with The New York City Coalition Against Hunger (NYCCAH), a Community Supported Agriculture project has been launched in Long Island City, Queens as a comprehensive solution to a variet... [more]
Fishkill Farms is a third-generation fruit and vegetable farm in East Fishkill, New York producing high-quality vegetables and fruits using organic and sustainable practices.... [more]
Sang Lee Farms is a family owned and operated Certified Organic Specialty Vegetable Farm. We sell our produce through our retail shop on our farm, farmer's markets located in West Hampton Beach, Nort... [more]
Bare Foot Organics at Greystone Farm is a family owned & operated, USDA certified organic farm, currently growing over 50 varities of certified organic vegetables and herbs.... [more]