Quittacas Farm practices sustainable agriculture raising vegetables, beef, chickens and eggs. Our beef and chickens are pastured and raised without hormones.... [more]
Little Spring Farm began in 2009. We are a small farm that raises Blueface Leicester sheep and Blueface/ Border Leicester crosses.... [more]
We are a Cape Cod cranberry farm growing Early Black, Howe, and Stevens berries since 1990 It is family run by Peter Hanlon and his sons.... [more]
Holly Hill Farm is a 140 acre farm owned and operated by Jean White (the 5th generation of the White family).... [more]
We have 2015 season CSA shares available!! Weir River Farm's trifecta of CSA vegetable production, livestock operations, and educational programming anchors this historic farm in the multi-laye... [more]
Langwater Farm is a family-run, certified organic farm in North Easton, MA. We produce delicious and beautiful organic vegetables, fruit, flowers, herbs, pumpkins, and more.
Coonamessett Farm is a membership farm that is also open to the general public from May through December.... [more]
Chestnut Tree Corner Farm, located in Dighton MA. at the intersection of Pine and Brook Streets "Chestnut Tree Corner" was an old crop farm that has been used only for hay since 1990.... [more]
Cape Cod Organic Farm is a Certified Organic farm that specialized in Produce, cut flowers, Heritage Pork, and native grasses.... [more]
SECOND NATURE FARM grows 3 acres of Certified Naturally Grown vegetables in Norton, MA. Adam Tedeschi began Second Nature Farm in 2009 with a shovel, rake, and pitchfork.
Crescent Ridge, our family-owned and operated farm and a Dairy of Distinction*, has been dedicated to delivering the freshest, tastiest products to our customers since 1932 when Malby Parrish started... [more]