Pink Moon Farm is a 22 acre diversified farm located in Eatonville WA on the land of the Nisqually people.... [more]
Lavender Wind Farm is on Whidbey Island, WA within the Ebey's Landing National Historical Reserve. We maintain the farming culture of this special area.... [more]
Purple Scent Lavender is a farm in the Pacific Northwest. Owned and started in 1998 by Suzanne and Gary Powers with over 15 different varieties of lavender.... [more]
Northwest Wild Foods has been bringing hand picked wild foods from the forests of the Pacific Northwest to tables of restaurants and households across the United States for over 20 years.
2017 is here, greenhouses are built and hoop house has just gone up. We have doubled our garden space now 3 years in a row and are offering 15 CSA shares.... [more]
Watershed Farm is a small scale farm nestled in the Acme valley of Washington state with a focus of sustainably growing fresh, organic, local produce by using regenerative farm practices.... [more]
About Oxbow Oxbow Farm approx. 12 acres are actively in production, and the rest is used to facilitate conservation research, grow native plants, restore natural habitats, and teach future generati... [more]
Cuddling farm animals is scientifically proven to be highly beneficial to our health. It releases "feel good" hormones that combat stress and make us feel special and loved and who doesn't need more... [more]
We currently offer duck eggs. Our poultry are rotated on fresh grass and are treated with respect. We also offer frozen cultivated black elderberries.... [more]
Uber organic ; all pick-your-own(PYO) or we pick-farmstand sales 500+ varieties of Heirloom and Cider Apples as well as the popular varieties, e.g.
We are small Farm & Rabbitry at this time we are raising Sheep, Poultry & Rabbits. Breeds are Sheep: Shetlands We offer wool, breeding stock and for meat.... [more]
We are Alexandra and Tyler of Blue Glass Farm. Food should be fun, and farms should protect our environment and communities -- that's why we grow 250 varieties of 80 crops using regenerative, no-till,... [more]