Our 30th year! 1300 members and growing! We buy from many small regional farmers & deliver to neighborhood groups of families who share the food equally.... [more]
Blue Rooster Farm is a family owned and operated beef and sheep farm located in the Ridge and Valley region of South Central Pennsylvania.... [more]
We are located in Northern Baltimore county Maryland and have been certified organic since 1995. We believe in growing a diversity of produce and small fruits, we use extensive crop rotations and nev... [more]
Springfield Farm offers pastured free-range eggs, chicken, turkey (heritage and broad breasted white by advance order only during the holidays), beef, pork, lamb, as well as local organic grass-fed mi... [more]
Founded in 1983, Broad Valley Orchard is a small homestead style organic family farm located in the Biglerville, Pennsylvania.... [more]
Our current hours for the 2025 season are as follows: Open Tuesdays and Saturdays from 10am to 3pm.... [more]
On our small farm we raise a diverse variety of fruit, herbs, cut flowers and produce along with dairy goats, laying and meat chickens, lambs and feeder pigs.
My grandfather started farming in 1912, and we have been farming continuously for over one hundred years - spanning three generations.... [more]
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
The Student Sustainable Farm at Rutgers is managed by Rutgers University students. We operate as a (non-certified) organic farm.... [more]
Growing hundreds of varieties of vegetables we feature some of the most unusual selections of vegetables and fruits in the region.... [more]
Fulton Farm is an educational facility and a working produce farm. Nestled within the 50 acre property of the Fulton Center for Sustainable Living, the farm's seven acres of fields and gardens produc... [more]