Our mission is to foster a connection between small scale sustainable farmers and our local community through a multi farm CSA, our local farmers markets and select restaurants.... [more]
Harmony Hill Farm is a family run business. We produce all of our own food naturally using the biodynamic calender as our planting guide.... [more]
Full Moon Farms is a collective of sustainable fruit and vegetable farms founded in 2002 by a group of farmers, ecologists, culinary artists, activists, and educators.... [more]
PointSixFour Farms: Natural Food, Raised Naturally Locally Raised, No Antibiotics, No Hormones, No Animal By-Products Located in a small town in Georgia, PointSixFour Farms strives to provide the... [more]
CoLyCo Farm is a 4 generation farm that produces naturally grown produce. We off Spring, Summer, and Fall CSA.... [more]
Odom's Produce has been in existence for over 90 years. We are a family owned and operated business that uses only natural products to grow our fruits and vegetables.... [more]
Circle S Farm is located in Northwest Georgia, about 30 miles from Chattanooga, TN. Letty and Curtis Smith own and run the farm consisting of 500 acres + 100 leased acres.... [more]
Gardens On Air - A Local Farm Inc is an SBA Certified EDWOSB. An Up & Coming CEA Indoor & Greenhouse Vertical Hydroponic, Aeroponic, & Nutrient Film Technique Farm circa 2010.... [more]
Our produce is all grown without GMO seeds and we are certified organic. Our crops rotate with luscious strawberries, lovely arugula, mixed salad greens, kale, lettuce, broccoli, swiss chard, potatoe... [more]
7M Family Farms is a Family Owned nestled in the Mountains of North East Georgia, as a family we have been farming over a 100 years in some aspect which goes all the way back to our Great Grand Parent
We are a 24/7, real life adventure...showing just what can be grown, produced and preserved on a small 1.3 acre, 21st century homestead.... [more]
Whirlwind Farm is 15 beautiful ac. With 8ac. of mixed forest along Town Creek in Geraldine, Al. 7 ac of open land producing mixed vegetables and herbs on 2.5 ac.