Using regenerative land practices, we Pasture-raise and finish all of our Beefalo in a way that not only provides healthy meat but is also healthy for the land and environment.
Hand scale, local farming allows us to sustainably grow and deliver herbs of spectacular quality and freshness.... [more]
We believe there is a path to vitality, health, and healing following the old ways, the original design.... [more]
Think outside the box! Windy River Eco Farm is a small farm using chemical free and sustainable techniques, with an emphasis on flavorful heirloom varieties.... [more]
Minnesota's Hidden Treasure where kids can be kids! Our 36th year! Open Every weekend beginning Saturday, September 28, 2 to 6.... [more]
We sell bison, beef, hogs and lambs direct to the consumer, by the 1/4 and 1/2. We pasture raise all of our animals in a natural setting.... [more]
Family owned, grown and operated strawberry pick-your-own and pre-picked business. Season typically begins mid June with strawberries and continues for three to four weeks.... [more]
On our family-run farm we grow produce using organic methods. We believe in bringing the most nutrient-dense fruits and vegetables to our community members!
Nestled in the Minnesota River Valley, the sandy soils of this region provide a thriving environment for growing the best tasting produce for your family.... [more]
The Borner Farm Project is located at the confluence of the Mississippi and St. Croix rivers, in the heart of Prescott, WI - literally!... [more]
We are a small family homestead that believes in raising food the way God intended. That means our hens are NOT vegetarian fed but rather get to roam freely on pasture and hunt for bugs; our pigs get... [more]