Salisbury , Maryland

Rabbits, Ducks, Hens, Rooster, passionfruit Passionfruit tea. Tomatoes, basil, different vegetables the four seasons, hibiscus Calyces, in the future blackberries, raspberry, Apples, chicken eggs,... [more]

Georgetown, Delaware

We live on 2 acres outside of Georgetown, DE. . We moved on to our property in June of 2007 and have been working to improve the soil organically, since it has been farmed chemically for many years.... [more]

Stevensville, Maryland

JMJ Livestock was created to feed our family. What started as in interest in the 4-H program grew into a love of agriculture and homesteading.... [more]

LINCOLN, Delaware

Small by comparison, Nash's Veggies, a first generation farm, is committed to putting food on your table the old fashion way.... [more]

Church Hill, Maryland

Unity Church Hill Nursery is a destination dedicated to community, inspiration and education. The retail nursery carries an extensive array of pottery fountains, organic plant and vegetable care produ... [more]

Salisbury, Maryland

Calliope Farm is a small-scale family operated farm on the Eastern Shore of Maryland with 2-3 acres of organically grown fruits and vegetables.

Salisbury, Maryland

Sharps Creek Farm is a new venture.Our previous location in Mt.Vernon(Sunshine Farm) was devestated by hurricane Sandy so we moved our operation to a new location Heirloom plants and value-added produ... [more]

Tyaskin, Maryland

Habanera Farm, LLC is the first and only Maryland licensed tea producer. We grow our herbs following Good Agricultural Practices (GAP) and dry and process our herbs according to Maryland's strict foo... [more]

Chestertown, Maryland

We are 100% certified organic and we specialize in asparagus, sweet potatoes, figs, organic hay production, , organic field corn, vegetables, small orchard, and organic cattle.... [more]

Sudlersville, Maryland

We produce unique artisan breads utilizing winter wheat and produce from our 14th generation Maryland family farm.

Parsonsburg, Maryland

Our Story: Several years ago I realized that the Monday-Friday 8-5 (or more like 7-whenever) daily grind was not for me anymore!... [more]

Sudlersville, Maryland

We open in April with asparagus, adding strawberries in May, then on to blueberries and peaches. All summer we grow and sell tender white sweet corn, tomatoes, peppers and more.... [more]