We grow microgreens, herbs, salad greens and other produce using organic methods. We are not currently certified organic but we follow the same practices.
The Packwood Farmers Market is a small mountian market located at the base of the stunning Mt. Rainier.... [more]
The Blue Mountain Station is a 28-acre food processing park owned and supported by the Port of Columbia in Dayton, Washington.... [more]
Sunseed Farm is a certified organic herb farm located in the Columbia River Gorge.
Located in the Hood River Valley, our goats are fed organic grain, alfalfa, and hay. After working on farms for years in Oregon and Washington we realized there was one common hurdle for our friends a... [more]
We are a fourth generation family farm that presently raises fresh market, sweet corn.
McIlrath Family Farms has been a trusted name in providing fresh produce for over 40 years. We began our farm in 1976 in Tieton Washington, which is the upper valley in Yakima, Washington.... [more]
We are a small, local family owned-operated farm that uses biodynamic and organic practices to grow all-natural produce, free-range chicken eggs and grass fed Katahdin lambs.... [more]
SUNDAY, JUNE 21, 2026. 10:13 AM WE ARE CLOSED FOR THE SEASON. THANKS FOR YOUR SUPPORT AND WE HOPE TO SEE YOU NEXT YEAR.... [more]
James' Organic Blueberries is certified organic by Oregon Tilth and offers six varieties of heirloom blueberries on 50-year-old bushes.... [more]
Family run farm. Grow general vegetables in addition to herbs such as lavender
Come join our farmers market - it starts June 14 and goes to September. We are looking for homemade crafts, fresh local produce, music and food vendors and our market is free to vendors!!... [more]
