Half Creek Farm is a small family owned farm, run by Mary, David and daughter Lorena. We raise Kiko meat goats, rare breed British Guernsey milk goats, Sebastobol Geese, Muscovy ducks, Gotland Sheep,... [more]
Our 100% Grass Fed Natural Angus Beef is raised with care and respect on the open pastures of Williamson Farms in George, Washington, by owners and siblings Jerry Williamson, Marcia Williamson-Streich... [more]
Blue Mountain Lavender Farm is known for the splash of color and heady fragrance it adds to the Walla Walla Valley.... [more]
We are a Certified Naturally Grown farm. We offer a year round Egg CSA program. We farm using sustainable farming methods.... [more]
The Glory Farm is being developed into an Agricultural Sustainable Living Educational Center. It is committed to community service and we believe in stewardship over ownership.... [more]
We provide Hand-Selected Natural Lamb. We are a joint partnership between Harlow s Hills West Coast and Gillespie Grazing Co.... [more]
Sustainable, chemical free, heirloom farm ran by a small family. U-Pick and delivery options.
Produce grown on a 10 acre patch - the most fertile ground that my father and I cultivate. I have enjoyed gardening since I was knee high to a grass hopper and have been blessed to have another year d... [more]
We raise heritage breeds or Hogs (pigs, swine, whatever you want to call 'em) called Large Blacks. In our opinion (and our customers) the flavor of our pasture raised piggies is peerless (but try for... [more]
New to CSA's, but not agriculture. Born and raised with Registered Angus and have continually been involved in agriculture.... [more]
We are a small family owned farm located in the beautiful Columbia Basin, where we receive 300 days of sunshine a year.... [more]
HISTORY Richard Ness and Mary Young-Ness started Kittitas Valley Greenhouse in 1988 with 1,000 sq ft.... [more]
