2018 USDA certified organic vegetable and strawberry shares still available. Our reasonably-priced and very flexible CSA, (Up to 24 weeks) of vegetable shares start the week of June 12th.
Includes over 200 varieties of common, uncommon, popular and heritage vegetables throughout the season. Amount ranges from 8-15 items, 5-25 pounds depending on the time of year, and size of share. (Lighter in early summer, heavier late summer, fall. (Shorter summer share option available for seasonal folks!) The only common veggie we do not grow yet is corn.
Our pastured pork, raised on certified organic pasture, fed organic vegetables scraps and non-GMO feed is available by the side and ready in the Fall.
Grass-fed Lamb is available for pre-order. Beef is a small herd, so folks are signing up to be on our waiting list.
Sign up early to save your veggie share spot, berry, lamb or pork side share. You can find online registration at our website. 30% down to save your spot in 2018.
We also offer members the opportunity to order flats of our certified organic strawberries and we find certified organic blueberries, pastured chicken and Thanksgiving turkeys that are naturally raised on friends' local farms and offer them to our CSA members.
Choice: Members receive weekly box descriptions with a chance to switch out veggies with everything else we have available and / or add items to their share. Weekly storage tips & recipes for every item. Members are invited to helpful food-related classes, family fun days and farm tours during the season.
Season: June through February
Type: single farm
Since: 2006
# of Shares: 400
Members pick up their shares on Saturday, 8-12.
3:30- 5:00
Farm Market is 8-12:30 and located at the Chamber on US 31 (Big Swan)
5:30p.m. - 6 p.m.
Choose either Tuesday or Friday pick-up at our farm, 4:30-6:pm, Central Lake, 1 mile east of US 31 (at Eastport) on M-88
Wednesday & Saturday mornings from 8-1
We drop your share off at Fresh Air Aviation on Thursday mornings. Your share will be brought over by them to the airport on the 8:00 AM plane.
Wednesdays after 5:pm
Thursday mornings, 9-1