Dropstone Farms is a 95-acre farm in the Orting Valley of Pierce County, Washington. We provide the greater Puget Sound region with high-quality pastured meats, fed Certified Organic grass/hay and gra... [more]
We raise grass fed beef and pork. We believe in treating them humanely and allowing them to enjoy the land as much as we do.... [more]
We are a small farm located in Centralia, WA about 75 miles south of Seattle, Edgewood, WA, about 25 miles south of Seattle and Snoqualmie, WA about 25 miles east of Seattle.... [more]
Island Meadow Farm sits on ten acres of ground with over 100 years of continuous farming history. Our on-site farm stand is open year-round, and offers fresh, seasonal veggies, culinary herbs, berries... [more]
Diverse intensive family farm. 1 1/2 acres of 5 acres under production with 12 month vegetable garden, pastured dairy goats, chickens, pigs, ducks and Luke the Goose.... [more]
Take Root Farm C.S.A.is family owned and operated.We have been commited to growing produce according to organic standards since 2002.We provide members with fresh healthy vegetables and fruit year rou... [more]
Little Gnome Farm is a year-round local source for high quality food grown or raised at our farm using biodynamic principles that result in safe food and a healthy environment.... [more]
I am Amanda, owner and grower at Calico Thicket Farm Co., a 2 acre CSA vegetable and flower farm in the Daybreak area of north Battle Ground.... [more]
The Doss family started in Portland, Oregon in the Mississippi neighborhood. Delighted with the locavore movement and slow, hand made foods in the Portland area we wanted to take part.
Full Plate Farm is located on a gentle slope among oaks and firs in Ridgefield, Washington, 18 miles North of Portland.... [more]
Autumn Moon Farm is a small acreage "CSA/Farmer's Market" farm owned and operated by my self, Maggie Stone, since 2009 in the Daybreak area of Battle Ground WA.... [more]